Lily’s Specials — Where Every Meal is a Moment

Delight in live chef 's counters offering limitless Oysters, Canadian Lobster, Tomahawk, and Truffle-Glazed Christmas Ham, complemented by signature creations such as Lobster Thermidor, Wagyu Tenderloin with Foie Gras, and Whole Sage Roasted Garlic & Thyme Butterball Turkey with Lily's Stuffing — each prepared à la minute and served to your table. Conclude the evening with a decadent selection of festive desserts and Christmas treats by Executive Pastry Chef Sylvain Constans, capturing the sweetness and spirit of the season.

THB 4,500++ per person, including still and sparkling water, soft drinks, mocktails, and one glass of Prosecco

Enhance your celebration with unlimited pour of our house selection of Prosecco, wines, beers, and festive cocktails for THB 1,950++ per person, or a premium selection featuring Billecart-Salmon Brut Réserve for THB 2,500++ per person.

Live Entertainment from 6:30 PM - 9:30 PM by Diana Rhyne
Christmas Carols from 7:30 PM - 8:00 PM

Indulge in a sumptuous spread featuring limitless Oysters, Alaskan King Crab, Grass-Fed Rack of Lamb and Truffle-Glazed Christmas Ham, alongside festive specialties such as Whole Sage Roasted Garlic & Thyme Butterball Turkey with Lily's Stuffing, Lobster Thermidor and Wagyu Tenderloin with Foie Gras. While select dishes are prepared à la minute, the experience is enhanced by a lavish buffet and a tempting selection of desserts and seasonal treats by Chef Sylvain Constans.

THB 3,800++ per person, including still and sparkling water, soft drinks, mocktails, and one glass of Prosecco

Enhance your celebration with unlimited pour of our house selection of Prosecco, wines, beers, and festive cocktails for THB 1,950++ per person, or a premium selection featuring Billecart-Salmon Brut Réserve for THB 2,500++ per person.

Live Entertainment from 12:00 PM - 3:00 PM by Warren Fryar
Christmas Carols from 1:00 PM - 1:30 PM

Experience begins with Oyster and Lobster Croquette, followed by your choice of Turkey Roulade or Angus Beef Wellington, accompanied by seasonal sides and festive specialties, all crafted to capture the warmth and magic of the holidays. End the evening with a selection of sweet creations that perfectly embody the true spirit of the season.

Set menu: THB 2,800++ per person

Enhance your celebration with unlimited pour of our house selection of Prosecco, wines, beers, and festive cocktails for THB 1,950++ per person, or a premium selection featuring Billecart-Salmon Brut Réserve for THB 2,500++ per person.

Live Entertainment from 6:30 PM - 9:30 PM by Warren Fryar
Christmas Carols from 7:30 PM - 8:00 PM

Elevate your experience with à la minute creations such as Lobster Thermidor, Wagyu Tenderloin, and Massaman Braised Short Ribs, freshly prepared and served to your table. Conclude your culinary journey with Chef Sylvain's decadent desserts and festive treats, each crafted as a sweet celebration of the New Year. 

THB 5,800++ per person, including still and sparkling water, soft drinks, mocktails, and one glass of Champagne Billecart-Salmon Brut Réserve

Enhance your celebration with unlimited pour of our house selection of Prosecco, wines, beers, and festive cocktails for THB 1,950++ per person, or a premium selection featuring Billecart-Salmon Brut Réserve for THB 2,500++ per person.

Live Entertainment from 6:30 PM - 10:00 PM by Warren Fryar

Complementing the feast, unlimited à la minute dishes are prepared and served to the table, from Tenderloin with Foie Gras to indulgent Lobster Thermidor, while Chef Sylvain's signature desserts and festive sweet creations offer a delightful finale to begin the year ahead in style.

THB 3,800++ per person, including still and sparkling water, soft drinks, mocktails, and one glass of Prosecco.

Enhance your celebration with unlimited pour of our house selection of Prosecco, wines, beers, and festive cocktails for THB 1,950++ per person, or a premium selection featuring Billecart-Salmon Brut Réserve for THB 2,500++ per person.

Live Entertainment from 12:00 PM - 3:00 PM by Elliot Imlay

Begin with a choice of starters like Cured Sustainable Salmon or Applewood-Smoked Kingfish, then move on to standout mains such as our Khao Soi Crab Curry or tender Pork Cheek Massaman.

Available exclusively from Monday - Friday 
THB 1,250++ per person for 2 Courses
THB 1,450++ per person for 3 Courses
Inclusive of Nordaq still & sparkling water, and coffee or tea